Calgary Co-op Flyer - 05/28-06/03/2020 (Page 2)

grilling with julie recipe lamb kofta • 1 lb ground lamb chopped • 1 tsp ground cumin • pinch red chili flakes • 1 tbsp fresh lemon juice • big pinch salt make it up to a day or two in advance to allow the flavours to blend about 8 bamboo skewers in water for at the meat mixture around the end of each preheat your grill to medium and grill the flatbread quick julie tips if you're cooking kofta satay or other food on wood exposed ends in foil to keep them from line them up along the front of the grill so that the handles of the skewers are over the heat follow us on for bbq tips and recipes