Gall & Gall Folder - 01.09-30.11.2020 (Pagina 54)

dutch cou whip up grandson bobby's schiedam dry gin start off with a tumbler filled with ice and add 35ml of premium red vermouth finish this characteristic cocktail with and garnish with a twisted strip of thinly sliced orange peel check our website for more mix tips 42% vol dutch courage indonesian spirit bobbysdrygin.com | #bobbysgin spirit