Coles Catalogue - 01/10-31/10/2021 (Page 10)

Products in this catalogue


sweets sweets ice cream cake with mango & pineapple sliced 450g coles madeira cake water in a saucepan over medium and cut lengthways into three place in the freezer for 4 hours or until frozen pan and line with plastic wrap pineapple slices over base and spoon ice cream over pineapple in the pan and smooth surface freeze for 1 hour or until firm spoon over sorbet and smooth the cake onto a serving platter with the reserved syrup berry & white choc no bake cheesecakes sweets croissant bread & butter pudding with strawberries 150g arnott's butternut snap cookie biscuits 30g coles organic salted butter melted 2% cups coles frozen mixed cream or thickened cream 40g coles organic salted 100g white choc buttons cook for 3 hours on low or until over the croissant mixture in the 4 sprinkle with icing sugar cordial in a saucepan over medium processor until finely crushed add the butter and process until fridge to chill place the ricotta in a clean food processor and process until smooth add the chocolate mixture and over the biscuit mixture in the jars or glasses cream in a clean saucepan over chocolate melts and mixture is cheesecakes to serve coles&co coles&co