Coles Catalogue - 18/08-24/08/2021 (Page 4)

ingredients ingredients minutes serves minutes serves ingredients minutes serves monday tuesday wednesday per serve per serve per serve 10-minute salmon salad quick bbq chicken wraps veggie pasta with cheesy garlic bread ingredients 250g pkt coles kitchen cheese & garlic baguette 500g coles pasta ricotta & spinach agnolotti matchsticks ingredients 350g coles kitchen green goddess salad kit 280g always fresh roasted pepper strips drained 415g can coles pink salmon ingredients 500g coles rspca approved chicken breast fillets mix 400g coles kitchen american bbq salad kit sliced method following packet directions large saucepan of boiling water following packet directions or water until tomato starts to collapse the parsley and the reserved serve with the garlic baguette method from the salad kit and cook set aside to cool salad kit on a serving platter chickpeas and salmon from salad kit and season with black pepper method the chicken and seasoning in a medium bowl and toss to or until charred and cooked slice following packet directions season with black pepper to serve click here for more recipes and ideas > and do not form part of the cost per serve calculation