Coles Catalogue - 06/06-30/06/2019 (Page 131)

promotion doubly delicious the secret to this cake's rich flavour and moist texture is making it with two great-tasting moro olive oils olive oil & sour cream tea cake range eggs extra virgin olive oil 180g good-quality white 1% tbs moro delicado light taste olive oil and line the base and side with baking paper oil and sour cream in a large jug until for 55 mins or until a skewer inserted in aside in the pan for 10 mins before turning onto a wire rack to cool completely light taste olive oil in a small heatproof bowl over a saucepan of simmering water until the chocolate melts and mixture is the top of the cake and sprinkle with the cranberry and pistachio word the highest grade of extra virgin olive oil is full-bodied and fruity with a light pepper to add flavour and give for pasta sauces and salad dressings lord for a more subtle delicado light taste oil blend containing for frying and in baking