Vintage Cellars Catalogue - 12/08-29/09/2020 (Page 23)

tawa austral the grape fourth-generation winemaker katherine beanbag relaxation on b09 fr brown brothers others expand the australian wine landscape with the csiro to crossbreed grapes into new varieties with a higher tolerance to the challenges style wine that became one of the biggest selling reds "we've brought a number of varieties from the csiro program in for the 2020 vintage." → sit at the family table doodoo clown patricia award-winning restaurant patricia's table is named lived on the winery when i was a kid and nanna's kitchen connected the family," tells katherine "she'd make tea and scones for my grandfather and uncles every day - her trick was to make the tea extra hot so she'd have longer to talk with them." head chef bodee price's slick kitchen also runs on produce from the winery's vegie garden and meat's beautiful fats so smoothly," says katherine brown brothers patricia chardonnay king valley brown brothers patricia cabernet sauvignon king valley brown brothers patricia pinot chardonnay brut king valley → celebrate in style the winery's event venue - the old barn - is the great-great-grandfather built it in the 1860s - he'd come from canada for the gold rush and imagined $36.10 in any six $38 single price complex with aromas of cashews palate is elegant with minerally characters and flavours of stone fruit $38 in any six $40 single price deep crimson in colour with complex aromas of red berries and blackcurrant the palate is rich and concentrated with sweet fruit elegant finish $38 in any six $40 single price an all-round style of sparkling with balanced complexity and just enough toasty palate delivers zesty acid crunch vintagecellars.com.au