Vintage Cellars Catalogue - 01/07-11/08/2020 (Page 36)

tuler victoria patient wolf patient wolf g&t dry gin and top with premium tonic water garnish with ruby grapefruit and a sprig of rosemary patient wolf melbourne dry gin 700ml work so well with native australian botanicals such as aniseed myrtle." in 2019 they moved to much bigger premises on the southbank patient wolf team went full-throttle into their first inner-city summer hosting online masterclasses and offering takeaway and pre-batched new still being painstakingly built in germany is set to arrive in 2021 will see their current production capability of 2000 bottles per week patient wolf miune day gin the gospel four pillars launched last year by ben bowles and andrew fitzgerald in the melbourne suburb using 100 per cent local grain from a farm in the murray mallee region of south australia it is aged in a mix of virgin american oak and australian wine barrels an old timber yard in healesville - opened in the best g&t in the world," says the team four pillars signature serve • mix 30ml the gospel solera rye with dry garnish with a slice of orange signature serve • mix 30ml four pillars rare dry gin with • garnish with orange or red grapefruit • add the coldest ice you can find selenete the gospel solera rye 700ml four pillars rare dry gin 700ml