Harvey Norman Catalogue - 19/08-02/10/2019 (Page 16)

lobster with chilli | & coriander butter serves 4 prep and cook time 1 hour and resting time defrosted if frozen optional finely sliced chilli onto a steaming rack on shelf position 2 in oven scattered with extra coriander and green papaya chilli and coriander butter 100g softened butter finely chopped fresh coriander not suitable to freeze or microwave for conventional cooking large saucepan of salted water for 6-8 minutes or until just cooked chill for 30 minutes or until firm enough to cut boiling water for 1 minute; refresh in iced water serve with green papaya salao and pestle scatter with 30g roasted peanuts lemon lime meringue pie serves 10 prep and cook time 1 hour 10 minutes cooling time bake for 20 minutes or until top edge of pastry is medium saucepan; gradually stir in juice and 1% over high heat until mixture boils and thickens for 2 hours or until filling is set pastry steam tart in together knead together beating until sugat dissolves and mixture is mick and glossy remove baking paper from both sides of pastry minutes or until meringue is browned lightly dust with icing sugar if using not suitable to freeze or microwave heating low steam for conventional cooking minutes or until top edge of pastry is golden bake meringue on 240°c fan for 3 minutes or until meringue is browned lightly