Vintage Cellars Catalogue - 30/06-07/09/2021 (Page 47)

the proof gin gimlet three is your lucky number in this perennial favourite ingredients freshly squeezed → lime wheel to garnish method syrup to a shaker with ice and shake until nice and chilled → strain into a chilled cocktail tumbler filled with ice → garnish with lime london drygin the gin gimlet sits firmly next to the gin and a little bit of sugar - what's not to love? while the gin gimlet bounded into the spotlight in the 1950s due to an enthusiastic in the hands of british sailors in the late 19th century as a way to fight scurvy by the mid-20th century the gin gimlet was a high society drink of choice and popular yet strong dissolved before mixing and use fresh lime winston quinn dry cut gin* tanqueray no.3 london dry gin - berry bros & rudd punch of citrus from and lemon myrtle and oranges provide citrus undertones - perfect for cocktails and spice vintagecellars.com.au