Vintage Cellars Catalogue - 08/09-16/11/2021 (Page 34)

Vintage Cellars Catalogue - 08/09-16/11/2021 (Page 34)

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another up-and-coming region is the granite emerging wine scene can be credited to sirromet vineyard called the vineyard of the future with the university of southern features plantings of grapes he sourced from that dictate where and how different wine allows curious local vignerons to innovate how different varieties express themselves when grown in our unique terroir and it has led to the evolution of some interesting varietals right here in our the next time you're wine shopping brininess - complement foods such as baked to margaret river and victoria's king valley fiano tends to be either light and fresh structure makes fiano an excellent choice pleasant drinking all on its own tempranillo → vermentino → fiano tempranillo is a spanish variety that is choice down under as it ripens earlier in the and hence forgoing the excess sugar and higher alcohol of other reds now found everywhere from margaret fruitiness of a pinot noir with a mid-weight body and a bit more tannin in the mid-palate spanish-style tapas flavours – think hunks jamon and briny olives natural home in mclaren vale thanks to its heat and near-drought conditions due to its origins in the warm coastal regions of fruit has also been planted across other found in liguria and the islands of corsica australian summers - both in the growing and the murray-darling region in south- eastern australia amanda running with bulls fiano the bio project tras elle vignerons are innovating without too many limitations eager to see how different varieties express themselves." the bio project fiano mclaren vale oliver's taranga fiano* audrey wilkinson tempranillo hunter valley* running with bulls tempranillo barossa* $20 single price and apple flow through the palate $26 single price kaffir lime and basil with a touch of the tropics $18 single price lively juicy berries and cassis mix with oregano $20 single price and plum fruit vintagecellars.com.au