Vintage Cellars Catalogue - 03/02-20/04/2021 (Page 46)

the proof → cocktail hour french mule is given a sophisticated france-inspired makeover sincerest form of flattery - which means the moscow mule must not suffer from any confidence problems cognac and bitters and-beer drinking americans during wwii to try russia's favourite spirit was typically served in copper mugs to keep it chilled of the world for a classic moscow mule martell hennessy blue wir reyka martell blue swift reyka vodka ingredients → 50ml cognac → 25ml lime juice → 12.5ml pure cane sugar syrup → a few dashes angostura or other aromatic bitters → 75ml ginger beer method bitters together → strain into ice-filled mug and pour in ginger beer serve with mint sprigs and lime wedges hennessy vs cognac beguiles with scents hint of red berries bold and spicy made of cognac vsop then finished in kentucky bourbon casks made from glacial has a smooth taste and a silky finish vintagecellars.com.au