Costco Flyer - 10/01-11/30/2021 (Page 86)

eggnog french toast eggnog ground cinnamon ground nutmeg vanilla extract unsalted butter divided loaf of brioche 2.5-centimetre- slices cream or fresh soak 2 to 3 pieces of bread in the large non-stick skillet over medium until brown and cooked through more slices in batter for next batch add butter to skillet in between batches as needed place cooked slices on a foil-lined baking sheet and keep warm in oven while you finish cooking remaining makes 4 to 6 servings recipe courtesy of grandma levecke eggnog bread all-purpose flour baking powder cinnamon vegetable or canola oil slightly beaten vanilla extract eggnog glaze powdered sugar vanilla extract pinch of nutmeg ingredients into the dry ingredients inserted in the centre comes out clean; cover the top loosely with foil if the bread starts to get too brown the sides of the bread from the pan wire rack before glazing whisk together all ingredients until recipe courtesy of twopeasandtheirpod.com