Rouses Weekly Ad Circular - valid 02/09-02/16/2022 (Page 6)

weekly ad emails rouse in-house "you will not find anyone with more enthusiasm for drago's charbroiling sauce save $200 rouses creole pan seared shrimp weekly wild-caught raw peeled louisiana shrimp louisiana shrimp seasoning never miss i $899 louisiana local sign up for emails and have weekly ads and special offers sent directly to your inbox toss shrimp in the seasoning pre-heat a pan for 2-3 minutes add the butter to coat the bottom of the pan add the shrimp and cook for rouses shrimp crawfish or crab cakes maine lobster tail just heat and serve these delicious seafood cakes great to pair with your favorite steak for a surf & turf dinner! this is a great basic recipe that can be used in several ways serve the shrimp with pasta make shrimp tacos one dozen bayou carlin charbroiled oyster kit fully cooked snow crab clusters grilled boyster local scan here or visit our website grilled oyster kit created by boyer derise of garlic parmesan or onion & bacon these clusters are ready to few minutes to eat hot get other fantastic recipes and more in the january-february issue of our rouses magazine pick one up at for free at your local rouses! we are louisiana local and family owned since 1960 freel rouses cutie caju developed by jack of the original american inn restaruant in ville fresli new dear handcrafted from the freshest ingredients use to reinvent your favorite recipe or step up your snacking! started in 1910 in gumbocor autin's mixes provide high mix dirty rice quality authentic mix cajun entrees with minimal preparation time this new orleans louisiana company uses only the best ingredients and is on a mission to make the finest food the world has ever tasted wo dar wo date wck millen ba sisters salsa witt jack miller's bbq sauce autin's rice mixes salsa we dat's wuzzam buffalo wing sauce